The remaining 2022/23 Season Community Milling Days will be Nov 7-9, and Nov 14-16. That means anyone can bring us their olives, and we will mill them into olive oil for you. Any amount of olives is alright, and the olives can be dropped off at our tasting room, at 1811 Ladera Road, anytime between 10am-4pm. In most cases, you can return to pick up your olive oil either later that day, or the following day.