Ojai Pixie Infused Olive Oil - 100% Organic
Oil extracted from organically grown Ojai Pixie
Tangerines is infused into our Provençale extra
virgin olive oil to create the delightfully sweet &
tangy taste of our Ojai Pixie Infused Olive Oil.
Our Provençale extra virgin olive oil is crafted
from a blend of Columella, Nocellara del Belice,
Arbequina & Arbosana olives. These olive
varietals tend to produce very mild, smooth &
fruity olive oils, and are harvested & milled late in
the season to maximize the sweet and buttery
notes of the fruit. Our olive oils are all made on our
family owned & operated farm in the Ojai Valley,
and are unfiltered, first-press & cold-pressed.
NOTE: All of our olive oils right now are from the new harvest, Nov-Dec of 2022. That means that these oils are wonderfully fresh and extremely healthy, packed with polyphenols & antioxidants. Fresh olive oil is prized around the world for its amazing health benefits and distinctly strong taste.
Harvest Date: December 2022
Free Acidity: 0.13%
Polyphenol Content: 300 mg/kg
Smoke Point: 420 F
Best By: December 2024
Store in a Cool & Dark Place
Vegan, Non-GMO, Gluten-Free, Sugar-Free, Paleo & Kosher
Certified 100% Organic by Organic Certifiers Inc. (CDPH Organic Registration #22282)
Sustainably & Ethically Produced by the Ojai Olive Oil Company, a family owned & operated farm located on a working permaculture community in the beautiful east-end of Southern California’s Ojai Valley. Ojai Olive Oil has been operated by the Asquith Family for three generations, and has won countless awards and accolades over the years. Our commitment and our promise Is to make the very best extra virgin olive oil possible every season, and to do so in a way that is beneficial to our local community and to our planet. Thank you for your support, and we hope you love our liquid gold as much as we do!
Ojai Olive Oil, Inc. - 1811 Ladera Road, Ojai, CA 93023